Some recipes to make the most of our products

Scamorza cheese with bacon & capsicum

Our Scamorza cheese goes very well with capsicum and bacon, grilled on skewers.

A warm bruschetta

Bread, extra virgin olive oil, mozarella, tomato, oregano.

Bake in the over until the bread is golden and the mozarella begins to melt.

 

 

 

More recipes for our cheeses coming soon…